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Assortment of 4 kinds of sashimi using fresh fish from Okinawa
1400 yen(Tax included)
We use fresh fish caught in Okinawa and procured from the market every day.For rich and delicious sashimi, the four-piece platter of tuna, makubu, salmon, and island octopus is highly recommended! Makubu (white wrasse), a high-class fish, has beautiful white flesh and is characterized by its completely mild flavor, making it one of Okinawa's three most high-class fish.
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Homemade strawberry craft beer goes great with food!
Please contact us
After about a year of cooperation from many people, we have finally created a craft beer! This craft beer uses lots of strawberries from Ginoza, has a sweet strawberry aroma, is easy to drink, and is very popular with beer lovers and women alike! This is Ginoza local beer, Gino-Bi!!Please try it once by all means.
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We can also prepare hors d'oeuvres. Please make a reservation in advance.
Please contact us
If you make a reservation in advance, we can also prepare hors d'oeuvre sets for the number of people required for events and parties.We offer popular dishes that are easy to eat and are typical of Saiyu!
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"Fish" at Saigyo! The daily sashimi platter of four kinds is highly recommended
You can encounter rare fish sashimi caught in the waters of Okinawa that can't be found anywhere else.We use fresh fish caught in Okinawa and procured from the market every day.Makubu (white wrasse), a fish considered a luxury item, has beautiful white flesh and is completely flavorless, making it one of Okinawa's three most luxurious fishes.
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The "Na" in "Na-gyo"! A delicacy made with seasonal vegetables that goes perfectly with alcohol!
The snacks, made with plenty of vegetables from Okinawa's fields, are delicious! They are seasoned to go perfectly with awamori, making them a great companion to alcohol.Okinawan vegetables are used extensively in standard izakaya menus.
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Assorted sashimi
1,500 yen(Tax included)
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Fish & Chips
800 yen(Tax included)
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Tofu Chanpuru
600 yen(Tax included)
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Jumbo grilled Atka mackerel
1200 yen(Tax included)
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Grilled scallops with sea urchin sauce
300 yen(Tax included)
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There are three counter seats available.This is a special seat where you can watch the chef cook up close and enjoy a delicious drink while chatting with the chef or your neighbor.It is easy to use even for one person, so please feel free to drop in.
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There are five tables with seating for four.Please use it for family or small drinking parties, company banquets, etc.Large groups are welcome! We can accommodate private parties of 20 or more people up to a maximum of 25 people, so please contact us for further details.
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We have a parking lot!It's a bit far from the station, but there is a parking lot in front of the store, so please stop by on your way home from a trip by car.The interior is currently being renovated, so look forward to the completion!
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Delicious seasonal fish!
We serve fresh fish caught in the Okinawan seas, carefully seasoned and cooked.
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Delicious seasonal vegetables too!
We use plenty of vegetables grown in local Okinawan fields to serve dishes that go perfectly with alcohol!
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Snacks to go with alcohol
The combination of alcoholic beverages will increase your appetite! Come and get yourself pleasantly drunk at our restaurant.